Strawberry Tres Leches Cake – Easy Summer Dessert

Make your summer sweeter with this Strawberry Tres Leches Cake—light, creamy, and bursting with berry flavor! 🍓🍰🌞 This easy twist on the classic Latin American dessert features a soft sponge cake soaked in a sweet three-milk mixture, then topped with fresh strawberries and fluffy whipped cream. It’s the perfect chilled treat for warm days, special occasions, or anytime you want something rich yet refreshing. 🍓 In this video, you’ll learn: ✔️ How to make a soft, airy tres leches cake from scratch ✔️ The best method to soak your cake evenly for a moist, melt-in-your-mouth texture ✔️ Tips for making homemade whipped topping ✔️ How to layer fresh strawberries for beautiful presentation and flavor 💖 Why you’ll love this recipe: – Perfect summer dessert—cool, creamy, and fruity – Simple ingredients with step-by-step instructions – Great for birthdays, BBQs, and potlucks – Make-ahead friendly and even better the next day! 🛒 Main ingredients include: – Eggs, flour, and sugar for the sponge cake – Evaporated milk, sweetened condensed milk, and heavy cream – Fresh strawberries and whipped cream for topping – Vanilla extract and a hint of cinnamon (optional)